Kampot Pepper
Welcome to Khla kampot pepper page, your gateway to the world’s finest Kampot pepper. Sourced from Kampot’s fertile lands, our Kampot pepper is renowned for its exceptional quality and unique flavor. Certified and hand-harvested, each peppercorn tells a story of tradition and expertise. Elevate your dishes with our range of whole black, white, and red peppercorns, or try our salted-green pepper. Uncover Extraordinary Taste – Order Now for Cambodia’s Prized Pepper
Our Kampot Peppers
Organic Black Kampot Pepper
Palm Packaging
A very Fresh, intensly hot pepper with wonderful waves of both menthol and floral aromatics
Organic Black Kampot Pepper
Tube Packaging
A very Fresh, intensly hot pepper with wonderful waves of both menthol and floral aromatics
Organic Black Kampot Pepper
Vrac Packaging
A very Fresh, intensly hot pepper with wonderful waves of both menthol and floral aromatics
Organic Red Kampot Pepper
Palm Packaging
Fruity, bright, sweet and earthy at the same time
Organic Red Kampot Pepper
Tube Packaging
Fruity, bright, sweet and earthy at the same time
Organic Red Kampot Pepper
Vrac Packaging
Fruity, bright, sweet and earthy at the same time
Organic White Kampot Pepper
Palm Packaging
Magically magnifies and prolongs food flavours
Organic White Kampot Pepper
Tube Packaging
Magically magnifies and prolongs food flavours
Organic White Kampot Pepper
Vrac Packaging
Magically magnifies and prolongs food flavours
Black Organic Kampot Pepper
A very Fresh, intensly hot pepper with wonderful waves of both menthol and floral aromatics
Black Pepper 50g
Palm Packaging
Black Pepper 120g
Tube packaging
Black Pepper 250g
Vrac Packaging
Red Organic Kampot Pepper
Fruity, bright, sweet and earthy at the same time
Red Pepper 50g
Palm Packaging
Red Pepper 120g
Tube packaging
Red Pepper 250g
Vrac Packaging
White Organic Kampot Pepper
Magically magnifies and prolongs food flavours
White Pepper 50g
Palm Packaging
White Pepper 120g
Tube packaging
White Pepper 250g
Vrac Packaging
Subtle Heat
Sweet and Fruity
Red Kampot Pepper
Introducing our Red Kampot pepper, a rare Cambodian treasure. Hand-picked at perfect ripeness on the vine, it boasts a powerful, fruity aroma, and a mild-spicy taste. Red Kampot pepper is often used to complement dessert dishes. Savor the rarity and uniqueness of Red Kampot pepper, a prized treasure among the world’s peppers.
White Kampot Pepper
Our exquisite white Kampot pepper is a true gem among spices. White Kampot pepper is produced from fully ripe red peppercorns, which gives it its unique flavor profile with a subtle aroma, with delightful hints of citrus, eucalyptus and anise. It is primarily used to complement fish and seafood dishes. White pepper is the rarest and also the most expensive.
Subtle Aroma
Eucalyptus and Citrus flavors
Kampot Green Pepper with Salt
Our Kampot salts come from the salt flats south of Kampot, where salt is harvested during the dry season in the traditional way: coarse salt crystals or fleur de sel, which is much finer and rarer because it is more difficult and meticulous to harvest, but also has a stronger taste.
Our salt blends are made from spices and herbs in our Phnom Penh workshop.
Eco – Friendly
Our Kampot peppers are available in a variety of packaging options: traditional packaging made of palm leaves, pepper mills that allow for easy and precise dispensing, premium tube-cartons with an elegant design. Exclusive gift boxes are also available, featuring different types of pepper. Recyclable PET bags are offered to customers interested in purchasing larger quantities of our Kampot pepper.
Packaging
Equitable
For nearly a decade, we have maintained an exclusive partnership with a single pepper farm, purchasing their entire production. This family-run Khmer farm operates on a human scale, spanning approximately ten hectares.
The pepper farm cultivates multiple pepper tree plots nestled amidst small phnom (hills), swept by sea spray and irrigated by natural springs that water magnificent mango trees.
Fair Trade
Our collections of Kampot pepper are harvested in Kampot province in southern Cambodia. These exceptional products are cultivated in collaboration with our partner farm, in full compliance with the exacting PGI regulations, a testament to our commitment to authenticity.